Guys, cottage cheese is technically a type of cheese, right? Just made some, and it turned out so good! The best part? You can make it with regular store-bought milk.

Made my first chia pudding, and it turned out so good! Super easy, low-calorie, and really filling. Only 248 kcal for the whole thing!

One sheet of phyllo dough, one egg, four tablespoons of cottage cheese—and this is the crispiest yet high-protein breakfast ever. How do you usually use phyllo dough?

My favorite and simplest way to make cottage cheese: 4 liters of milk, 4 tablespoons of yogurt, and that’s it!

Made the base for almost all of my breakfasts today—crumbly cottage cheese, which I use in so many of my morning meals. Made it with store-bought skim milk, and it turned out pretty good!

The easiest way to make cottage cheese at home

If you had to eat only one breakfast for the rest of your life, what would it be? I think I’d choose this toast with avocado, scrambled eggs, and salmon. 😍

Sent this to my friends, and they thought it was AI-generated. Does it really look that fake? 😅 I swear, I made it myself! 😂🍞

Full day of eating, swipe for cals 🍗 🥔 🥬 🍍 (Day 4!)

Hold up—did I just make the fanciest open-faced sandwich ever?! 🥪✨ And it’s not even high-cal! 🤯 Honestly, I’m shocked by how good this chocolate sauce turned out. Like… how is this even possible?! 🤩

What’s your favorite Thai dish? 🍜 I’ve been trying different Thai recipes lately, and I’m curious—do you prefer shrimp fried rice, a refreshing mango shake, or something else?

Coffee on the beach with a view of the Andaman Sea

These chocolate pancakes blow my mind—just 300 kcal! Who’s on team pancakes? 🥞

I made the best low-calorie chocolate pancakes—looks amazing! Who’s on team pancakes? 🥞

I’m so happy I found the best pancake recipe I can eat every day without worrying about calories or health. 🥞 I’ll share it with you!

I think I’ve found the perfect yogurt combo: a piece of honeycomb, a spoonful of granola, fresh berries, peanut butter, and a sprinkle of almond flakes. What’s your go-to mix?

Do you eat edible flowers on food, or are they just decoration for you?

Who actually puts effort into food design?

Friends, what do you like to add to your omelette?

[i ate] Fluffy Japanese Soufflé Maple Pancake in Tokyo

I believe egg and avocado go together

Who else had an omelette today?

I need help understanding calorie deficit

Here’s my first time tortillas, any feedback ? :)

I made it: 2 bananas / 2 eggs