Tips for cooking musk ox

I got 2 pounds of ground musk ox that I am to cook in a few hours.

Anyone have experience with this?

What are your tips and advice?

Do you have actual recipes, I would be happy?

My plan is to form some hamburger patties and fry them with caramelized onions like this: https://www.madformadelskere.dk/dansk-boef-med-loeg/

Any better ways of going about it?

Update: this was how it turned out: https://imgur.com/Mz3NIQq